Twisted Tail Hosts Cocktail Class with 3 Local Distilleries

Spirit sippers can keep the party going this Thursday, November 3rd at The Twisted Tail, the restaurant, bar and live music venue on Headhouse Square, during an exclusive Cocktail Class with 3 local distilleries – Dad’s Hat Pennsylvania Rye Whiskey, Manatawny Still Works & Red Brick Brewing.

The Twisted Tail Hosts Cocktail Class with 3 Local Distilleries for Philly Craft Spirits Week!

South Street, Philadelphia, PA - Spirit sippers can keep the party going this Thursday, November 3rd at The Twisted Tail, the restaurant, bar and live music venue on Headhouse Square, during an exclusive Cocktail Class with 3 local distilleries – Dad’s Hat Pennsylvania Rye Whiskey, Manatawny Still Works & Red Brick Brewing.South Street, Philadelphia, PA - Spirit sippers can keep the party going this Thursday, November 3rd at The Twisted Tail, the restaurant, bar and live music venue on Headhouse Square, during an exclusive Cocktail Class with 3 local distilleries – Dad’s Hat Pennsylvania Rye Whiskey, Manatawny Still Works & Red Brick Brewing.

Whiskey 101: Bushmills Irish Whiskey

Whiskey 101 - Driving along the spectacular Antrim coast you can just tell that this is good whiskey-making country. Soft pasture land, small rivers, natural harbours and a people who know that good things take time. It's a land where legend and fact become easily blurred, where folk tales take on the mantle of truth. Who knows when whiskey was first made here?  Some historians claim it started in 1276, though if the story of monks taking distilling with them when they went to convert the heathen Picts is true, it could be as far back at the 6th century. Authorization was given for whiskey to be legally made in the county in 1608, allowing Bushmills to claim that it has been making the stuff since then - and laying the foundations for some mighty craic in 2008!

Whiskey 101: Bushmills Irish Whiskey

Bushmills is significantly different to the other two Irish distilleries and takes you back to a time when all of Ireland's whiskey only came from pot stills. There again, this being Ireland, it's also atypical of the traditional Irish pot-still style insofar as it doesn't use a mix of malted and unmalted barley. But it's not quite like a typical Scottish malt distillery as it uses triple distillation and unpeated malt - though so do Auchentoshan and Springbank's Hazelburn.Whiskey 101 - Driving along the spectacular Antrim coast you can just tell that this is good whiskey-making country. Soft pasture land, small rivers, natural harbours and a people who know that good things take time. It's a land where legend and fact become easily blurred, where folk tales take on the mantle of truth. Who knows when whiskey was first made here?

Bar One: South Philly’s Newest Italian Restaurant

South Philly, Philadelphia, PA - Brought to you by the same family as the historic Ralph’s Italian restaurant in South Philly, Bar One is a warm, energetic, and fun Italian style bar restaurant located at 767 S. Ninth Street. Directly across from the original Ralph’s location,

Bar One: South Philly’s Newest Italian Restaurant

South Philly, Philadelphia, PA - Brought to you by the same family as the historic Ralph’s Italian restaurant in South Philly, Bar One is a warm, energetic, and fun Italian style bar restaurant located at 767 S. Ninth Street. Directly across from the original Ralph’s location,South Philly, Philadelphia, PA - Brought to you by the same family as the historic Ralph’s Italian restaurant in South Philly, Bar One is a warm, energetic, and fun Italian style bar restaurant located at 767 S. Ninth Street. Directly across from the original Ralph’s location,

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