Philadelphia, PA (November 17, 2016)- Ocean Prime, the stunning restaurant, bar and event space on the corner of 15th and Sansom streets, is excited to announce new, exclusive private dining lunch options for the upcoming holiday season.
Ocean Prime is typically closed for lunch. However, starting today, the modern American restaurant and lounge will be taking private dining reservations for mid-day holiday parties.
Guests will have their choice of two prix fixe lunch menus, totaling $30 and $45 per person respectively.
Featured lunch menu items include: Blackened Salmon Salad served with strawberries, red grapes, walnuts, goat cheese and poppy seed dressing; Maryland Crab Melt served with Tillamook cheddar cheese, jalapeño corn tartar and french fries; Teriyaki Salmon served with shiitake sticky rice and soy butter sauce; and Freebird Farms Chicken served with ratatouille and lemon pan jus, among the mix.
Guests will also have the option of ordering from the four available Ocean Prime Dinner Banquet Menus which range from $75-$110 per person and offer more widespread menu options.
Ocean Prime features three stunning private dining rooms for guests to enjoy: The Rittenhouse Room accommodates up to 28 guests; The Fairmount Room accommodates up to 15 guests and The Manayunk Room accommodates up to 26 guests.
For more information or to make a private dining lunch reservation, contact Ocean Prime Event Manager, Sherri Boone, at 215.563.0163 or This email address is being protected from spambots. You need JavaScript enabled to view it..
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