Philadelphia, PA - Following a brief hiatus, Chef Christopher Kearse is pleased to announce the reopening of Forsythia with 25% indoor service, expansive, covered, and heated outdoor seating, takeaway, and complimentary delivery within one mile of the acclaimed restaurant.
Following A Brief Hiatus, Kearse’s Top Restaurant Returns
Chef Kearse’s team has also introduced an all-new Late-Winter Menu, which includes six small plates alongside an extensive Plate menu including Roasted Monkfish, an artfully presented Porchetta, Beef Short Rib, Crab Imperial Stuffed Trout — as well as Forsythia’s popular Burger Royale.
Also, look for an all-new craft cocktail menu including the amped G+T, an ode to the late Justice Ruth Bader Ginsberg, which has found a permanent place on the bar menu.
Forsythia is currently open Wednesday through Sunday from 5 pm-10 pm for outdoor, limited indoor, and takeaway service. Service times and days will expand as the climate improves.