PhillyBite Magazine
Philly's Foodie and Events Magazine
Photo by Andrew Itaga
Philadelphia, PA
- Ethiopian cuisine typically consists of vegetables and frequently very spicy meat dishes. Its usually served up in the form of wat, a thick stew, served atop injera, large sourdough flatbreads. In Philadelphia, you can find Ethiopian restaurants and bars serving up this traditional cuisine. Below we have created a list of the Top 5 places to find Ethiopian in Philly.
Enjay’s Pizza Philadelphia
Philadelphia, PA - Enjay’s Pizza, within the confines of revered University City pub Smokey Joe’s, Enjay’s dishes out hand-crafted pies and bar food such as garlic knots, crispy cauliflower sandwiches and a variety of burgers.
The Royal Boucherie American Brasserie
Philadelphia, PA - The Royal Boucherie is an American brasserie from well known Philadelphia Chef Nicholas Elmi and associates Stephen Simons, David Frank. The dining establishment is situated in the heart and soul of Philadelphia’s historic Old City district, serving up a fabulous French-inspired menu featuring home-made charcuterie, a raw bar, as well as traditional cocktails.
Photo: PJW Restaurant Group
Philadelphia, PA - The PJW Restaurant Group launches its sixth, as well as its latest concept, ChopHouse Grille, a trendy and inviting dining establishment with a seasonally influenced menu, located at 301 North Pottstown Pike in Exton, PA. It represents the twenty-fourth eatery overall for the group, which also manages and operates P.J. Whelihan’s, The Pour House, Treno Pizza Bar, Central Taco and Tequila, as well as The ChopHouse in Gibbsboro, NJ which in turn was the inspiration of ChopHouse Grille.
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