Philadelphia, PA - Freddy's Frozen Custard & Steakburgers announced today it has signed a multi-unit franchise agreement to grow its footprint in Pennsylvania, which will bring eight new restaurants to Montgomery County. Freddy's made its debut in the Philadelphia metro area in 2012 with a Broomall location. A second area location opened last year in West Chester.
Philadelphia, PA - Center City District Restaurant Week, January 14-26. Participating restaurants will offer three-course dinners for only $35 per person. In addition, many will also be offering a three-course lunch for $20.
Cooking 101 - Let's face it, we have many long cold days ahead until it's springtime. So why not pass the time while curled up under a warm blanket, and enjoying the comforts of a nice bowl of hot soup. And while it cooks, you can watch the snow falling outside with your loved ones as the savory and inviting scent of a home cooked meal surrounds you.
Cooking 101 - I'm a huge fan of using a slow-cooker when the days become short and frigid; it's an easy way to make a base for a home-made meal, and not have to worry about standing over the stove continually tending to whatever you are making. Whether you are trying to stay warm during the cold days of winter, or perhaps you simply want to indulge in a more nutrient-rich broth, this recipe is perfect for you.
Nothing makes a family come together faster than a home cooked meal made with love. And what is better than adding a new twist to a timeless favorite? This meal may take a few extra steps, but the satisfaction of this delicious dinner will bring your taste-buds to their happy place and well worth it.
Philadelphia, PA - Melt Shop, announced it will expand its footprint by opening 18 locations in Pennsylvania, New Jersey, and Delaware as a part of its first development deal. This new partnership supports Melt Shop's aggressive plans to grow to 100 locations worldwide over the next five years. The first location is slated to open in Delaware in 2018.
Philadelphia, PA - KEEN is pleased to announce it has soft opened to the public (with a limited menu and hours) and will open formally, Tuesday, November 28th at 5pm. Excited to be joining Philadelphia’s dynamic dining scene, owners Chris and Caitlin Rorer are bringing modern American fare to an incredibly eclectic restaurant that is a marriage between an approachable neighborhood tavern and a carefully curated art space.
Philadelphia, PA - Aqimero, a modern Latin American inspired restaurant, located inside the Ritz Carlton Philadelphia. A Richard Sandoval’s restaurant and lounge located in the Ritz-Carlton, is pleased to announce inspired new menu offerings including a new Power Lunch menu and a re-imagined sharable Social Plates dinner menu.
Philadelphia, PA - Since opening their first wine, cheese and beer cafe in 2004, Tria has consistently earned critical acclaim and amassed a wealth of loyal fans. They have been cited on Philadelphia magazine’s “Best of Philly” lists nearly a dozen times, and Wine Director Michael “The Curator” McCaulley has been a James Beard Award semifinalist for his outstanding wine program four times. Bon Appetit named Tria one of the “Hot 10” wine bars in the country, while Food & Wine cited them among “America’s 50 Most Amazing Wine Experiences.”
Ruby Tuesday, Inc. (NYSE: RT) today announced fourth quarter and fiscal year 2016 financial results for the periods ended May 31, 2016 and provided a fiscal year 2017 outlook. The Company also announced plans to streamline the organization, improve financial profitability, and create long-term value for shareholders through its Fresh Start initiative.
The chef behind farm-to-table concept The Farm and Fisherman has decided to close the doors to focus on expansion. Drexel University grad and Conshohocken-born Chef Josh Lawler will be closing The Farm and the Fisherman at the end of May reports Eater Philadelphia, five years after he opened it with wife Colleen, who is also a chef.