Philadelphia, PA
- Philly is becoming a taco town. Amongst the authentic, mom-and-pop taquerias of South Philly, tried-and-true tequila bars, roving food trucks, and the newest crop of Mexican joints, there is genuinely a taco for everyone in Philly. Here is where to find a great Mexican in South Philadelphia.
Best of South Philly Tacos
Los Gallos
Los Gallos – multi-colored flags line the ceiling at this South Philly restaurant, where friendly service greats guests with generously crafted tacos, readily available in combinations of grilled or roasted meats, aromatic huitlacoche together with spicy beef, and chorizo campechanos.
South Philly Barbacoa
South Philly Barbacoa – The brainchild of chef Cristina Martiñez. This 9th street eatery boasts incredible barbacoa, pancita (tripe), fresh-pressed tortillas, and soulful consommé, which has helped make them “best new restaurant” honors by way of Bon Appétit as well as made Martiñez a James Beard Award finalist in 2019 for “Best Chef, Mid-Atlantic.
Taqueria El Jarocho
El Jarocho – everybody has a preferred neighborhood taco joint, and this might be it for most. A down-to-earth neighborhood storefront with the flavors of al pastor and nopales-tangled carne asada. Diners devour their unique signature sour cream-chipotle dipping sauce, which pairs excellently with their fresh salsas and tortilla chips.
Blue Corn Restaurant and Bar
Blue Corn – recognized among its quick-serve competitors around the 9th Street Italian Market, this particular family-owned and operated eatery has warmth and hospitality, a liquor license, and amazing tacos crafted with a revolving lineup of niche tortillas pressed in the building.
El Zarape Taqueria
El Zarape – This place has a great burrito and a sizzling fajita salad. Alternatively, how about some Fried fish, carne asada, or chorizo tacos on the share menu serving up Tex-Mex classics.
Philly Tacos
Philly Tacos – has a vast selection of tacos of all textures as well as regional styles, including grilled smoked pork chop, steak with Chihuahua cheese, a few types of al pastor, beef eye and tripe. The owners also vend at the famous Headhouse Square Farmers Market, held on Sundays at 2nd and Lombard Streets.
Pistolas Del Sur
Pistolas Del Sur – Jose Pistola’s South Philly outpost boasts a selection of more than a dozen land and sea tacos. The establishment distinguishes itself with duck mole cocas and shrimp al pastor tacos.
Prima Taqueria Mexicana
Prima Taqueria Mexicana – A no-frills shop, a lifesaver among Philly’s restaurant industry folks and anyone who desires pork skin tacos with late-night hours open till 3 a.m.
Tacos El Rodeo Food Truck
Tacos El Rodeo – A South Philly food truck: This spot, fashionable with workers and bar-goers, is not messing around. Of particular note: spit-roasted pork and a variety of meat tacos served along with salsa.
Taco Loco
Taco Loco – This Pennsport-parked food truck has it all—the red, white, and green motif; Jarritos; tortas; and punchy al suadero, tripe, and choriqueso tacos, in front of Jefferson Square Park.
Veracruzana
Veracruzana – This South Philly taqueria has paved the way for several other folks with their budget-friendly soft tortilla-wrapped delicacies, such as grilled shrimp plus cheese-stuffed jalapenos.
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Other Articles About Mexican Food in Philadelphia
Tacos and Taquerias in Philadelphia
- Tacos are a time-honored Mexican dish of corn, wheat, or flour tortillas with various fillings. Philadelphia has several great taco restaurants, from Mexican eateries offering up this time-honored traditional fare to informal countertop joints.
Fajitas in Philadelphia
- The Fajita is a Tex-Mex and Mexican cuisine consisting of grilled meats, usually served as a taco on a flour or corn tortilla. The Fajita in Philadelphia can be found at famous restaurants and traditional Mexican joints.
