The Craft Brewing Guide to Philadelphia

PHILADELPHIA, PA– One hundred years ago, Philadelphia was known as the greatest brewing city in the Western Hemisphere, or the “Cradle of American Libation,” according to food critic Craig LaBan of The Philadelphia Inquirer. In fact, Philadelphia taverns were, arguably, the true birthplace of the American Revolution.PHILADELPHIA, PAOne hundred years ago, Philadelphia was known as the greatest brewing city in the Western Hemisphere, or the “Cradle of American Libation,” according to food critic Craig LaBan of The Philadelphia Inquirer. In fact, Philadelphia taverns were, arguably, the true birthplace of the American Revolution.

BBQ TIPS: Barbecuing Do's & Barbecuing Don'ts

PhillyBite10BBQ Tips: Barbecue is an art, not just a science. But despite the broad interpretations of how to cook and eat barbecue, there are some cardinal pieces of etiquette that all good smokers should heed. Take note of these dos and don'ts, lest your barbecue experience be the pits.

BBQ 101: Tips On Using a Barbecue Smoker

PhillyBite10Once you know how to use a smoker, cookouts will never be the same again. If you have ever been tempted to toss your grill and try smoking your meat but didn't know how to use a smoker, fear not! Using a smoker is easier than lighting a barbeque and it produces tastier meat.

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