Philadelphia, PA - The Royal Boucherie is an American brasserie from well known Philadelphia Chef Nicholas Elmi and associates Stephen Simons, David Frank. The dining establishment is situated in the heart and soul of Philadelphia’s historic Old City district, serving up a fabulous French-inspired menu featuring home-made charcuterie, a raw bar, as well as traditional cocktails.
Philadelphia, PA - The PJW Restaurant Group launches its sixth, as well as its latest concept, ChopHouse Grille, a trendy and inviting dining establishment with a seasonally influenced menu, located at 301 North Pottstown Pike in Exton, PA. It represents the twenty-fourth eatery overall for the group, which also manages and operates P.J. Whelihan’s, The Pour House, Treno Pizza Bar, Central Taco and Tequila, as well as The ChopHouse in Gibbsboro, NJ which in turn was the inspiration of ChopHouse Grille.
Philadelphia, PA - Urban Farmer is a modern steakhouse serving local, sustainable ingredients in a luxurious setting. The restaurant immediately made a bold commitment to serving Philadelphia’s finest farm-fresh ingredients and has forged relationships with local meat and produce purveyors that inform and influence their menu throughout the year.
Philadelphia, PA - Kaffa Crossing Ethiopian-American, entrepreneur Habtamu Kassa took over this African coffee shop in part to promote fair trade and awareness about Ethiopia’s blessings and challenges. He prepares light East African fare to go along with his Ethiopian roasts.