Technology Aged Whisky

Technology Aged Whisky

Technology Aged Whisky

Jim Murray's famous 2018 Whisky Bible has awarded 94 points and its coveted Liquid Gold designation to Lost Spirits Abomination, a peated malt "aged" in just 6 days utilizing Lost Spirits' revolutionary patented technology.Jim Murray's famous 2018 Whisky Bible has awarded 94 points and its coveted Liquid Gold designation to Lost Spirits Abomination, a peated malt "aged" in just 6 days utilizing Lost Spirits' revolutionary patented technology.

Level 28 at AKA University City

Level 28 at AKA University City

Level 28 at AKA University City

Level 28 at AKA University City - Level 28, Philadelphia's newest and most spectacular club, soars above street level to occupy the entire 28th floor with lifestyle-enhancing amenities, designed for our residents' wellness and enjoyment.Philadelphia, PA - Level 28 at AKA University City - Level 28, Philadelphia's newest and most spectacular club, soars above street level to occupy the entire 28th floor with lifestyle-enhancing amenities, designed for our residents' wellness and enjoyment.

Philly's MilkBoy on South Street

Of course we can’t miss these burgers either. Every patty at Milkboy is cooked “White Castle style” steamed with onions to come out extra juicy. We loaded up with the Hangover Burger complete with chili mayo, carmalized onions, bacon, egg, pickled peppers, and american cheese. And you’ll have to try the Chicken Cheesesteak too. The guajillo pepper marinade gives the chicken great flavor and an orange color like a buffalo chicken cheesesteak, plus the Delco lager beer cheese sauce is to die for.

Philly's MilkBoy on South Street

South Street’s newest bar and restaurant begun as a MilkBoy recording studio. Owners Jamie Lokoff and Tommy Joyner opened in Olney and then moved to Ardmore, opening MilkBoy Coffee around the corner as a quaint coffee shop and music venue. Then it was off to midtown Philadelphia for bigger and better space with a liquor license too. Fast forward to August 2, 2016 with the opening of Milkboy South Street. Formerly Lickety Split and after Bar Rescue’s Jon Taffer a bi-level concept: Alleged Pizza on the bottom, 2nd State Lounge on top; which didn’t last long.!South Street’s newest bar and restaurant began as a MilkBoy recording studio. Owners Jamie Lokoff and Tommy Joyner opened in Olney and then moved to Ardmore, opening MilkBoy Coffee around the corner as a quaint coffee shop and music venue. Then it was off to midtown Philadelphia for bigger and better space with a liquor license too. Fast forward to August 2, 2016, with the opening of Milkboy South Street. Formerly Lickety Split and after Bar Rescue’s Jon Taffer a bi-level concept: Alleged Pizza on the bottom, 2nd State Lounge on top; which didn’t last long.

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