Philadelphia, PA - This summer, owner Peter Woolsey and his team at Bistrot La Minette will transport guests to France with their lavish annual Bastille Day Feast. It’s among the city’s most significant, and Chef Grant Lloyd and his team are thrilled to throw wide their doors and welcome anyone looking for an authentic way to celebrate.
Bistrot La Minette will Transport Guests to France
“Much like Americans over Fourth of July weekend, French families spend Bastille Day weekend together, typically with a ton of food and parades on TV in the background, followed by fireworks in the town square,” explains Woolsey. “It’s a tradition that we love to celebrate every year, so our Bastille Day menu is plentiful, casual, and perfect for a summer evening among friends.” Guests are invited to visit any time on Sunday to partake in the lavish four-course menu and celebrate the French tradition.
The restaurant will serve a tempting four-course menu of French fare from 12 noon until 9 p.m. on Sunday, July 14. For just $45 per person, guests will enjoy a soup to start, followed by a buffet-style second course of pâtés and salads, an entree of their choice with shared sides, and a selection of desserts.