6 Must-Try: Pennsylvania's Bucket List BBQ Spots

Must-Try: Pennsylvania's Bucket List BBQ Spots

Must-Try: Pennsylvania's Bucket List BBQ Spots

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PhillyBite10PENNSYLVANIA - While Pennsylvania may be famous for its cheesesteaks and pretzels, a passionate and authentic barbecue scene has been smokin' its way across the Commonwealth. From classic, Central Texas-style brisket in Philadelphia to rustic smokehouses in Lancaster County and lively BBQ joints in Pittsburgh, talented pitmasters are serving up world-class, low-and-slow-cooked meats.


Smokin' Good Spots Across the Keystone State

If you're on a quest for phenomenal barbecue, here are some bucket-list-worthy BBQ spots you have to try in Pennsylvania.


1 Fette Sau (Philadelphia)

  • The Vibe: Located in the heart of Fishtown, Fette Sau brings a cool, industrial Brooklyn-style smokehouse vibe to Philadelphia. The setup is classic Central Texas: you order your meat by the pound, which is served on butcher paper, and sit at long communal tables.
  • The BBQ: The focus here is on high-quality, dry-rubbed meats. Their brisket is legendary, renowned for its perfectly seasoned peppery bark and melt-in-your-mouth tenderness. They also serve fantastic pork belly, ribs, and pulled pork. Complement your platter with their selection of delicious but straightforward sides and an extensive list of American whiskeys.
  • Why it's a Bucket List Spot: For its authentic, no-frills, high-quality Central Texas BBQ experience in a major city.

2 Mike's BBQ (Philadelphia)

  • The Vibe: A true South Philadelphia neighborhood gem, Mike's BBQ is a no-frills spot where the food speaks for itself. It has earned a massive and devoted local following for its incredible quality and creative sandwiches.
  • The BBQ: Pitmaster Michael Strauss serves up phenomenal classic barbecue. The brisket is a must-try, often selling out early, and is renowned for being incredibly moist with a deep, smoky flavor.
  • Why it's a Bucket List Spot: It represents the pinnacle of neighborhood craft barbecue. Don't miss their famous brisket cheesesteak when it's on the menu – a perfect fusion of two culinary traditions.

3 Harvey's Main Street BBQ (Mount Joy)

  • The Vibe: A friendly, family-run smokehouse bringing genuine Southern hospitality and flavor to Lancaster County. Harvey's Main Street BBQ is a beloved local institution.
  • The BBQ: They offer consistently delicious, slow-smoked meats. Their pulled pork is a standout, as are their tender ribs and brisket. Paired with classic homemade sides like mac and cheese and cornbread, it's a comforting and authentic experience.
  • Why it's a Bucket List Spot: For a taste of authentic, down-home Southern barbecue in the heart of Pennsylvania Dutch Country.

4 Mission BBQ (Multiple Locations Statewide)

  • The Vibe: A fast-growing and popular chain with a unique and powerful mission. Every Mission BBQ location is a tribute to American military personnel, veterans, police officers, firefighters, and first responders. The atmosphere is one of patriotism and deep respect.
  • The BBQ: They offer a consistent and delicious menu featuring a wide variety of regional BBQ styles, from Texas-style brisket to Carolina pulled pork. They are also known for their six different signature sauces, allowing you to customize your meal.
  • Why it's a Bucket List Spot: For its patriotic mission and consistently good barbecue. A unique highlight is that everything stops at noon each day for a rendition of the national anthem.

5 Showcase BBQ (Pittsburgh)

  • The Vibe: A beloved spot in the Homewood neighborhood of Pittsburgh, Showcase BBQ has been serving up fantastic barbecue for years. It's a classic, no-frills joint where the focus is on the food.
  • The BBQ is known for its flavorful ribs, which are tender yet still have a perfect bite, and its signature tangy barbecue sauce. They offer classic platters with sides like yams and greens.
  • Why it's a Bucket List Spot: For an authentic taste of one of Pittsburgh's long-standing, community-favorite BBQ establishments.

bbqRibsPBPennsylvania's barbecue scene is thriving, offering a delicious journey for any aficionado of smoked meats. From the urban cool of Fette Sau and the neighborhood passion of Mike's BBQ to the down-home goodness of Harvey's and the patriotic spirit of Mission BBQ, the Keystone State is packed with bucket-list-worthy destinations. So, grab your appetite and explore the incredible craft and flavor of Pennsylvania's best BBQ.

 



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