PENNSYLVANIA - Old Forge, Pennsylvania, is home to The Pizza Capital of the World - an unparalleled experience that allows visitors to discover what pizza truly means. Here you'll find numerous establishments serving classic pizza in their special way - not unlike New York style, Chicago deep dish or Sicilian offerings, but all providing their distinctive spin! The city also claims several pizza shops serving similar menus!
A Guide to Old Forge: Pennsylvania's "Pizza Capital of the World"
In the heart of Northeastern Pennsylvania, the small town of Old Forge proudly holds a unique and self-proclaimed title: the "Pizza Capital of the World." This former coal-mining town boasts an incredible density of pizzerias, most of which are dedicated to serving a distinctive and beloved style of pizza that is unlike any other. For any true pizza aficionado, a pilgrimage to Old Forge is an essential journey into a delicious and historic piece of American culinary culture.
The History: From Coal Mines to Culinary Mecca
The origins of Old Forge pizza are deeply rooted in the town's history. In the early 20th century, Italian immigrants who came to work in the local coal mines would gather at taverns after their shifts. The story goes that they would enjoy a simple, homemade snack: dough baked in rectangular pans, topped with garden-fresh tomatoes and spices. Over time, cheese and other toppings were added, and this humble snack evolved into the iconic pizza style that defines the town today.
What is Old Forge-Style Pizza?
Old Forge pizza is not your typical round pie. It has several distinct characteristics:
- The Shape: It is almost always rectangular and is sold either by the "cut" (slice) or the "tray."
- The Crust: The crust is a key differentiator. It's a thicker crust, but it's known for being light and slightly chewy, with a crispy, fried texture on the bottom from the well-oiled pan.
- The Sauce: The tomato sauce is often slightly sweet, and it's common for it to include finely diced or cooked-down onions.
- The Cheese: A unique blend of cheeses is often used, which can include standard mozzarella, cheddar, or even creamy American cheese, depending on the pizzeria.
The Must-Try Pizzerias:
While Old Forge boasts numerous pizzerias, most of them family-owned for generations, a few stand out as legendary institutions.
- Arcaro & Genell: A long-standing family restaurant, Arcaro & Genell is a cornerstone of the Old Forge pizza scene. They are famous for their classic "red" (with tomato sauce) and "white" (no sauce, often with herbs and spices) trays.
- Salerno's Cafe: Another beloved institution, Salerno's is known for its incredibly crispy-bottomed crust and perfectly balanced sauce and cheese.
- Revello's Pizza: A classic spot that has been serving the community for decades, Revello's is a must-visit for its traditional take on the Old Forge style.
- Ghgia's Pizza: Pronounced "GIG-ee-uh's," this spot is another top-tier contender, beloved by locals for its consistent and delicious pies.
The town of Old Forge, Pennsylvania, offers a truly unique and delicious pizza experience. Its distinctive rectangular pies, perfected over a century of family tradition, have rightfully earned it the title of the "Pizza Capital of the World." A visit here is more than just a meal; it's a taste of a rich and flavorful piece of American history.
