The Deep History of Cuban Cuisine

The Deep History of Cuban Cuisine

The Deep History of Cuban Cuisine

PhillyBite CubanPhiladelphia, PAThe East Caribbean island of Cuba has a rich cultural heritage from which have arisen culinary traditions that are as vibrant and varied as the variety of cultures contributing to the development of this distinct and delicious cuisine.

Virginia's Best-Kept Secret: 5 Amazing Steakhouses

Best Steakhouses in Virginia

Best Steakhouses in Virginia

Stakehouse VirginaVIRGINIA - Virginia has several top-notch eateries if you're in the mood for a steak. The great American restaurant chain is well represented in the region, with its crown jewel in Tysons Corner. The eatery features high-end cuts and mahogany tables and booths. It also offers delivery and carryout options.


BBQ 101: Grilling the Greek Way

The best way to grill and find the world famous Greek Souvlaki, in Athens and around Greece !

BBQ 101: Grilling the Greek Way

I have taste grilled meats around the world. Before i will guide you to the various technologies (gas barbecues, charcoal barbecues, Mongolian, sauces, recipes ) i will tell you about the Greek way. We Greeks like good food so i will start from the meat. Whatever the technology, the recipe and the sauce, if the meat is from a producer which feeds his animals the traditional way the taste will be superb. Period.

As a Greek who's tasted grilled meats around the world, I can confidently say that Greek grilling holds a special place in my heart (and stomach!). It's more than just the techniques, recipes, or sauces – it starts with the meat itself. In Greece, we prioritize naturally raised animals, often grazing freely on herbs and wild grasses. This results in meat with a depth of flavor and tenderness that's hard to find elsewhere.


Where to Get Flan or Crème Caramel in Philadelphia

Flan or Crème Caramel in Philadelphia

Photo: Wiki - Philadelphia's Best Flan

Where to Get Flan de Queso in PhiladelphiaPhiladelphia, PA - Crème caramel, flan, is a sweet custard dessert with a thin layer of caramel sauce, in contrast, crème brûlée which is custard containing a hard caramel layer on top. In Philadelphia, Fan can be found at various Latino restaurants and dessert spots throughout the city.


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