Philly Cheesesteak Bloody Mary Recipe

Philly Cheesesteak Bloody Mary Recipe

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Philly Cheesesteak Bloody Mary Recipe: A fine combination of two truly adored culinary creations, the cheesesteak inspired Bloody is a masterpiece unlike any other. Add steak sauce and beef for authentic Philly flavor, then skewers of beef jerky and peppadew peppers to make it truly unique.Philly Cheesesteak Bloody Mary Recipe: A fine combination of two truly adored culinary creations, the cheesesteak inspired Bloody is a masterpiece unlike any other. Add steak sauce and beef for authentic Philly flavor, then skewers of beef jerky and peppadew peppers to make it truly unique.

 

  • 12 fluid ounces V8® 100% Vegetable Juice (about 1 1/2 cups), chilled
  • 4 fluid ounces vodka (about 1/2 cup)
  • 1/2 cup Swanson® 50% Less Sodium Beef Broth
  • 2 teaspoons steak sauce
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon horseradish
  • 1/2 teaspoon hot pepper sauce


Servings: 2

  1. Fill 2 glasses with ice. Stir the vegetable juice, vodka, broth, steak sauce, Worcestershire, horseradish and hot pepper sauce in a pitcher. Season to taste. Pour the vegetable juice mixture into the glasses.
  2. Serving Suggestion: Garnish with skewers of cheesesteak-inspired bites, like beef jerky with cheese sauce (optional), caramelized pearl onions and/or peppadew peppers.

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