Philadelphia, PA - African Small Pot, This friendly neighborhood joint prides itself on authentic meals from Senegal—specialties like thieboudienne and tibi—along with traditional preparations of chicken, lamb and seafood dishes.
Philadelphia, PA - Abyssinia Restaurant & Bar, Abyssinia cooks up savory and authentic Ethiopian cuisine in a neighborhood packed with African dining destinations. The native Tusker Lager beer complements tasty vegetarian and meat-based entrees served on traditional injera bread; this spot is great for hosting large groups.
Philadelphia, PA - Vernick Fish is a brand-new contemporary seafood restaurant by James Beard Award-winning chef Greg Vernick’s will be a take on the American Oyster Bar. Situated in the Four Seasons Hotel in the Logan Square district of Philadelphia.
Philadelphia, South Street - Copabanana, a brightly painted, the vacation-inspired eatery has been a South Street staple for more than 30 years. What keeps diners coming back? The tropical drinks, half-pound burgers, and spicy Spanish fries. 344 South Street, (215) 923-6180, copabanana.com