Philadelphia, PA - Dunkin’ is going to offer customers a great alternative to the ordinary coffee, with the launch of their brand new Matcha Lattes.
Dunkin’ Introduces Matcha Lattes
In comparison to conventional green tea, in which the tea leaves are steeped or even brewed. Matcha is made by stone grinding the young green tea leaf buds into a fine powder.
And, Dunkin’s Matcha Lattes are brewed with a premium Matcha green tea powder, manufactured in the Nishio region of Aichi prefecture, Japan, where the finest Matcha has-been cultivated for a little over 800 years.
Customers will have a choice of milk for a refreshing green tea blend along with the perfect sweetness, and Matcha Lattes may be served hot, iced or frozen.
Dunkin’s Matcha Lattes are going to be readily available at contributing Dunkin’ restaurants nationwide, starting on February 26, 2020.
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