Homemade Gelateria and Pasta-Making Class Coming to South Philly
Philadelphia, PA - Chef Janine Bruno is opening her first brick-and-mortar — Homemade by Bruno at 1245 S. 15th Street in Philadelphia's Point Breeze neighborhood. The 400-square foot space, located at the corner of 15th and Wharton Streets, will be a gelato production facility for her retail clients.