KING OF PRUSSIA, Pa. – MidiCi The Neapolitan Pizza Company, an authentic Neapolitan restaurant with a mission to bring friends together, will be creating more than 50 jobs in King of Prussia with its first restaurant opening in Pennsylvania.
Philadelphia, PA - 1100 Bethlehem Pike, North Wales, PA 19454. First opened in Ocean City, MD., in 1976, The Greene Turtle Sports Bar & Grille today includes 44 locations in markets across Maryland and extending into Washington, D.C., Virginia, West Virginia, Delaware, Pennsylvania, New Jersey, Long Island, New York. Combining comfort food, a casual atmosphere and a sports bar theme marked by big screen TVs broadcasting local and national events, “The Turtle” has become a popular year-round destination where families, friends and fans of all ages feel at home.
King of Prussia Town Center - Choolaah Indian BBQ, an innovative restaurant concept revolutionizing Indian cuisine, announced today the grand opening of its fourth restaurant, located in the King of Prussia Town Center. A fresh take on a timeless experience, Choolaah bridges ancient clay cooking methods with a modern commitment to good health to create approachable Indian cuisine that is exotically familiar, audaciously fresh, and authentically unconventional.
Enoteca Tredici – The Main Line now hosts an outpost of 13th Street’s Tredici. The kitchen turns out smart Italian Mediterranean dishes (scallops with fennel couscous; squid ink pasta with shishito peppers) in a gorgeously chic setting. 915 W. Lancaster Avenue, Bryn Mawr, (484) 381-0268, tredicibm.com
Phoenixville, PA - TASTE: Sand Castle Winery, the European vinifera estate vineyard in Bucks County, Pennsylvania is behind TASTE, the chic vegan restaurant in historic downtown Phoenixville, PA. Executive Chef Theo Charitos has created the menu of savory and elegant comfort food dishes, with the emphasis on proteins, using products from the Herbivorous Butcher (theherbivorousbutcher.com), the world's first meatless, plant protein based butcher.