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PENNSYLVANIA - Philadelphia has officially shed its "cheesesteak-only" reputation, stepping into 2026 as the undisputed heavyweight champion of the American culinary scene. Fresh off the heels of the city’s first-ever MICHELIN Guide inclusion and gearing up for the nation’s 250th birthday, the "City of Brotherly Love" is serving up a "brazen" new identity that is currently dominating Google Discover and local news feeds.
PENNSYLVANIA - For decades, it was the "golden rule" of the American kitchen: stay away from animal fats. But as we enter 2026, a culinary revolution is sizzling across the Commonwealth, and it's being led by an ingredient your grandmother likely kept in a ceramic jar on her counter: Beef Tallow.
PENNSYLVANIA - In the world of Northeast Pennsylvania (NEPA) foodies, the most brazen discoveries often happen where you least expect them. For years, locals have known that some of the best Pizza comes from gas stations in Scranton, but a new contender has emerged in the tiny town of Greeley that is redefining "gas station food" entirely.
Philadelphia, PA - Many people wonder how long Chinese food can stay fresh. This article will discuss how to reheat leftover Chinese food and store it in the freezer. After reading this article, you'll be confident that your Chinese food is safe for many days. If you're unsure where to store your leftover Chinese food, check out our storage guides to ensure it stays fresh and tasty for as long as possible! Here's a list of the best Chinese food storage solutions.
Philadelphia, PA - With the most anticipated meal of the year just weeks away, the countdown to turkey time is on. The Thanksgiving preparation spotlight can make even the most experienced home cooks feel the pressure to perfect their holiday turkey.
Ditch the sugary overload this Halloween and delight your little ghouls and goblins with these adorable and wholesome Strawberry Ghosts from Driscoll's. These spooky snacks are a breeze, perfect for a fun family activity, and a delicious alternative to traditional candy.
Philadelphia, PA
- Chef Harrison Kim and veteran restaurant builder Frank Lott have teamed up to open Sushi Hatsu in Ambler, PA at the former Ambler Cabaret space, located at 51 E. Butler Avenue.
Philadelphia’s high-end dining scene is officially on notice. Uchi, the celebrated, non-traditional Japanese restaurant that originated in Austin, Texas, has confirmed its long-awaited Philadelphia debut, and it is planting its flag in the heart of Rittenhouse.
PENNSYLVANIA - Philadelphia’s historic Washington Square neighborhood is set to welcome a major new dining destination this fall. Rockwell & Rose, a new steakhouse and seafood concept from the owners of the acclaimed P.J. Clarke's, will celebrate its grand opening on Wednesday, October 8, 2025, at The Curtis Center. The restaurant aims to be a reimagined steakhouse, blending elevated dining with a warm, hospitable atmosphere.
UPPER DARBY, PA – Pica's Restaurant, a beloved institution in Upper Darby, has announced it will be closing its doors in the summer of 2025, ending a nearly 70-year run of serving the community. The news was shared in a heartfelt message to customers, expressing both sadness and gratitude.
Philadelphia, PA - Philadelphia's vibrant and ever-evolving culinary scene has experienced a noticeable shift in early 2025, with a wave of restaurant closures impacting neighborhoods across the city. These recent shutdowns, ranging from beloved ice cream shops to decades-old pubs and popular brunch spots, are a stark reminder of the challenges and constant changes within the restaurant industry.
Philadelphia, PA - Flannel, the beloved Southern-inspired comfort food haven on East Passyunk Avenue, has announced its upcoming closure. The restaurant's last day of service will be Sunday, January 26th, marking the end of an era for this neighborhood favorite.
